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Project : NORMANVILLE MEATWORKS - ABATTOIR EXPANSION

Food & Beverage Processing
Abattoirs, Breweries, Dairies, Canneries, Bakeries, Wineries
  Estimated Project Value
$ 14,450,000
Address Section 1044 Salt Creek Rd
Suburb Yankalilla
State SA
Council Yankalilla
Postcode 5203
Project Type Abattoir
Development Type New
Status Firm
Stage Contract Let
Ownership Private
Notes
Construction Manager Named Construction Expected To Commence Early 2009
Floors 1
Commence Date 1/2/2009
Completion Date 3/12/2009
Details
  • Construction of new abattoir adjacent existing facility.
  • To include boning room, chiller & other meat processing facilities.
  • Overall cost includes construction & equipment.
  • Equipment by Arthur Engineering.
 
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